6 places curated from 10 travel vlogs — the more a spot gets mentioned, the higher it ranks
One of Lisbon's oldest markets, housed in an 1882 iron hall with an oriental dome. It combines a traditional fresh-produce market with the Time Out food hall of over 30 stalls and bars.
A pastel de nata bakery that opened in 2016, with its flagship in the centre and an outpost by the water. Its tarts come warm from the oven with thin, crispy pastry and very gooey, caramelised custard.
A former fishing-supply shop turned canned-fish emporium. Visitors can order premium tinned sardines, mussels and more, served straight from the can with herbs and bread, or cooked into dishes from the menu.
A historic riverside promenade next to Praça do Comércio.
Riverside area just below Bairro Alto with a young party scene. It has good access to the rest of the city and few hills.
A popular pizza place whose sourdough starter is used for Tricky's bread.