Porto Restaurants That Will Blow Your Mind (Food Guide)
460K views · 21 min · 2026
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Casa Expresso
Restaurant · Baixa
Try papas de sarrabulho with ground cumin, the fried pork liver sandwich, and fried sardine sandwiches with a drop of lemon.
Pedro Lemos
Restaurant · Foz do Douro
Highlights include a mussel escabeche snack, cockles and razor clams, and rancho made to a grandmother's recipe.
Adega São Nicolau
Restaurant · Ribeira
Recommended: grilled seabass with punched potatoes, octopus rice with fried octopus fillets, tripe and an egg-yolk and pork-fat dessert.
Pata Gorda
Restaurant · Baixa
Standouts are the calamari with chili oil and chorizo, octopus skewers with peppermint chimichurri, and crispy piglet belly.
Cervejaria Gazela
Restaurant · Baixa
The cachorrinho is a thin baguette with francesinha sausage, ham, cheese and hot sauce, sliced into bite-size pieces to eat with beer.
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