St. John
A restaurant that pioneered 'nose to tail' cooking in the UK, famous for its bone marrow and parsley salad, Welsh rarebit, devilled kidneys, and Madeira with seed cake.
St. John appears in 1 of the 9 London vlogs we indexed, from 2024.
The moment in the vlog
Best one first. Tap a time to play it here.
- Action Bronson
ACTION BRONSON’S LONDON FOOD TOUR: THE EXTENDED CUT | FTD
Founded by Fergus Henderson and Trevor Gulliver, it has cooked nose to tail for more than 30 years.
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